Flours & Powders
$13.00
A finely ground, gluten-free flour made from blanched almonds. Packed with protein, healthy fats, and vitamin E, it’s ideal for low-carb baking, pancakes, and breading. This flour offers a rich, nutty flavor and supports heart health, blood sugar control, and satiety. Suitable for paleo, keto, and gluten-free diets.
$3.00
A gluten-free, low-carb flour made from dried coconut meat. Rich in fiber, healthy fats, and protein, it supports digestive health and blood sugar control. Its subtle coconut flavor is perfect for baking muffins, pancakes, and bread. Ideal for keto, paleo, and gluten-free recipes.
$3.00
A protein-rich powder made from dried fish, providing omega-3 fatty acids, calcium, and essential vitamins. Ideal for enriching soups, stews, and sauces, it supports brain health, bone strength, and muscle growth. A convenient option for adding fish nutrition to meals without the hassle.
$4.00
Finely ground from whole oats, this gluten-free flour is rich in dietary fiber, protein, and essential minerals. Perfect for baking cookies, muffins, pancakes, or thickening sauces, oat flour supports heart health, digestion, and energy levels. Its mild flavor makes it a versatile ingredient for healthy recipes.
$7.00
A naturally sweet, gluten-free flour made from ground tigernuts. Rich in fiber, healthy fats, and minerals like potassium and iron, it supports digestive health and boosts energy. Perfect for baking, smoothies, and porridge, it’s a great option for those with nut allergies or on paleo diets.